| Weight | 1 Kg, 2 Kg, 3 Kg, 4 Kg |
|---|
XMAS FAYRE
Boned & Rolled Pork Leg
From £6.99
For this roasting joint we select the finest of our Cheshire Pork legs. The butchers then skilfully de-bone them using a method called tunnel boning, the boneless leg is then scored across the rind to help make perfect crackling and the finished joint is then hand tied.
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